Food Photography Image Wins Bronze Bar at Nationals

Food Photographer Nikki Kirk

What a wonderful surprise to land in my inbox this afternoon!

Its been such a crazy start to 2022 that I my feet have barely touched the ground.

When I’m not taking photographs I’m editing, and when I’m not editing I’m sleeping! Yes it has been that busy. Yet you won’t find me complaining. To be busy again after the last couple of years of Covid-19 raging throughout the world its a blessing.

My blogging is off the charts behind but this has made me create this post today to share this with you all.

Food Photography Image Wins Bronze Bar at Nationals

One of my regular and long standing Clients is the very wonderful Lords of the Manor Hotel in Upper Slaughter. I’ve worked with the team there for a long time now and we are a well oiled machine when it comes to photography! A couple of months ago we started planning out the 2022 photography collection we were going to work on.

One of the images from the Atrium Restaurant created by Head Chef Charles Smith I put into competition just to see what would happen.

It won a Bronze Bar!!!

Food Photographer Nikki Kirk

Full blog to follow soon…

In the meantime you might also like…

Shortlisted: Marks & Spencer Food Portraiture

Finalist – Champagne Taittinger – Food For Celebration!

Award for Food Image for Rendcomb College

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